Cookery School - A Taste from Japan

Love Japanese food but think Japanese restaurants are too expensive? 

Want to impress someone special at home with your cooking skills? 

Bored of cooking the same old beef 'n' potatoes?  

On Wednesday Feb 29th, come down and join Junko Hamilton to learn how to cook some Japanese home cooking!!   

TIMES: 

Demo - 6.30pm - 8.30pm
Dinner - from 8.30pm

COST:

Demo Only €25
Dinner & Demo €45
Dinner, Demo & Overnight Stay Per Person Sharing €75


BOOKING:
To book, call (046)902 5239 or email .(JavaScript must be enabled to view this email address)
Must book before Fri. Feb 24th


DEMONSTRATION MENU

- Duck in Soy & Port Sauce with spring onion (kamo no Jibuni fu)
- Salmon Teriyaki with Ginger (Sake no shouga teriyaki)
- Spinach with Sesame Sauce (Hourennsou no ohitasi)
- Green Beans with Sesame Sauce
- Daikon Salad (Radish Salad)
- Miso Soup with seaweed (Wakame no misosiru)
- Pickled Chinese Cabagge (Hakusai no Tsukemono)
+ Crucial steps to preparing the perfect Japanese meal including...
- How to cook Japanese Rice & make Japanese dashi stock

(menu subject to some changes if the necessary 

Learn some basic Japanese home cooking that will impress your taste buds as much as it will impress your dinner guests. 

Junko Hamilton, one of Dublin's well know Japanese chefs will perform tis 2 hour long demonstration which will hopefully enable you to practice some japanese cooking in the comforts of your own home. 

At The Station House Hotel, we invite you not only to try the food but also come down and learn to cook great food from our head chef Dave Mulvihill, our proprietor and in-house jam making expert Thelma Slattery and celebrity guest chefs like Paolo Tulio (who recently reviewed our restaurant). 

Sign-up now for an interactive culinary experience you are sure to enjoy as much as you will learn from and will certainly never forget!  

Wedding Open Day 5th February 2012

Join us on Sunday February 5th 2012 from 2-6pm where you can view the hotel as it would appear on your wedding day. Find out more about our All-Inclusive Wedding Packages and other Special Offers available to you for 2012 and 2013 wedding dates.

We will have a host of other giveaways on the day that will only be availble if you are there to pick up. Don't miss it! To find out more, or enquire about having your wedding in The Station House Hotel, contact our dedicated wedding coordinator Sarah Kelly.

We will look forward to seeing you there.

Winter Solstice at Newgrange Heritage Site

Today was a magical day at Newgrange, our 5300 year old neolythic neighbour here in the Boyne Valley. At midday today, the shortest day in the year, the beams of winter sunshine shone down the passage into the central chamber, as if illuminating a path through history. 

Click on the photo to see a recent RTE news video clip covering the annual event. 

While Newgrange is certainly the most famous historic site in the area, it is only one of many ancient treasures to be explored here in the Boyne Valley. For more information on holiday packages that incorporate some of the world's top heritage sites, check out our special package deals. 

Christmas Party Nights Meath

Our christmas party nights are quickly selling. Devember 9th is now SOLD OUT. Call Andrew on 086-8555931 or email: .(JavaScript must be enabled to view this email address)

For more information on any of our party nights, click here.

Come Dine With Me - cookery demonstration by Paolo Tullio

Paolo Tullio will be demonstrating how to prepare 'An Italian Christmas Dinner' on November 26th at The Station House hotel cookery school. The demonstration will begin at 6.30pm. He promises to make it easy for people to take home these recipes enabling you to prepare the perfect menu for your next 'Come Dine with Me' dinner party!! Just on time for pre-Christmas home parties!! For more information abotu Paolo and this event, click here.

Best Wedding Venue Meath

Great News!!!!

We have just been awarded the fantastic award of Best Wedding Venue in Meath by weddingdates.ie

Thank you so much to all of our great fans and customers that voted for us!

Well done to the great wedding team for their hard work.

If you would like to visit our award winning meath wedding venue make sure to contact Sarah Kelly on  0469025239 or email .(JavaScript must be enabled to view this email address)

Another Award Under Their Belt!

The Station House Hotel has recently scooped an amazing award from Trip Advisor. Reviews were ranked in the late ninety percentage bracket which meant that The Station House Hotel were awarded 4.5 stars in Trip Advisor Excellence Awards. What an amazing award to receive as this is based on honest reviews from customers.

Earlier this year Executive Head Chef Dave Mulivihill won Best Chef in Meath for the second time.

It has been a great year of recognition for The Station House Hotel. Make sure to come and visit this Award Winning hotel!

Station House Hotel New Website Opening Blog

Dear Customers,

We are delighted to announce the launch of not only our new website but our new blog! In this section you can find out all of our latest news and special offers. We will also keep you in the loop on activities taking place in our area!

On our blog you will also get to see recipes from our award winning executive head chef David Mulvihill and also get some great wedding tips from our wedding expert and wedding coordinator Sarah Kelly.

If there is something that you would like to see on our blog, make sure to send us your feedback to .(JavaScript must be enabled to view this email address)

Enjoy our new site!

From all of the team here at The Station House Hotel & Award Winning Signal Restaurant